My ex-husband brought me some chardonnay grapes to make some jam. He brought *a lot* of grapes from his vineyard, so many that I shared some of them with my sister and fed some to the chickens. There was just no way I could have processed them all fast enough. I'm calling this a hybrid jelly, it's not a true jelly since I pureed some of the skins and added them back to the mix to avoid too much waste. It's really good though, it reminds me a bit of apple jelly. I won't lie to you, I'm glad the canning season is coming to an end. All I have left to do is some pickled beets and maybe another batch of relish.
This is a custom order of nursing pads, it felt good to get back to my machine and accomplish something. I have a bunch of wetbags to work on this week and another custom order to finish up. I'm also thinking about holiday sewing, mostly how much of it I'd like to do. I should come back to post my holiday craft list soon, the weeks are flying by!
What crafty things are dreaming up for the holidays?
No comments:
Post a Comment